Tuesday, June 12, 2007

Lunch on my own


Brush freshly-sliced bakery bread with olive oil. Sprinkle on a pinch of herbs. Add sliced tomato and a bit of muenster cheese. Sprinkle with salt & pepper. Bake in toaster oven at 400 for about 10 minutes, then broil for a minute to brown the top. Remove from toaster oven and add some sprouts and top with a slice of avocado.

Yummmm!

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